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  • In 1815, Donald and Alexander Johnston began leasing nearly 1,000 acres of land on the island of Islay. Their intent was to raise and sell cattle on the land and as a result, they began growing barley to be used as feed for their livestock. Following a particularly bountiful harvest, the brothers distilled the excess grains they had grown into whisky, and sold it to the inhabitants of the island. Soon thereafter, the brothers found it more profitable to distill whisky than to raise cattle, and Laphroaig (pronounced La-froyg) Distillery was born. For over a century, the distillery would remain in the hands of one of Johnston's descendants. In 1954, however, Ian Hunter passed away childless and bequeathed the distillery to Bessie Williamson, a secretary that had been working at the distillery for two decades. Hunter was incredibly protective of the distillery — while he slowly revealed its secrets to Williamson after she had earned his trust, Hunter prevented a cooper who was employed at the distillery from publishing his memoirs because they described the workings of the distillery in too great a detail. Laphroaig Single Malt Whisky is one of the most flavorful and intense whiskies made anywhere in the world. During Prohibition, it was one of the few whiskies still legally imported into the United States, as it was considered a medicinal spirit. Laphroaig Single Malt is made from the finest Scottish barley, which is malted at the distillery and smoked over a peat flame. Unlike other distilleries which source peat from the Scottish mainland, the peat used to smoke Laphroaig barley is made from the heather, mosses, and lichens of Islay and adds a distinct iodine-like flavor to the whisky. After the barley has been malted and peated, it is fermented before being twice-distilled through Laphroaig's copper-pot stills. The unique stills have an unusually flat base and flat surfaces, which lends to the overall intensity of the whisky. After the whisky has been distilled, it is aged in seasoned oak barrels, which are re-charred prior to being filled. The re-charring process caramelizes the remaining sugars in the barrel, and adds slightly sweet notes of vanilla and nutty dough to the whisky. Laphroaig 16 gets released on special occasions, starting with their 200th anniversary in 2015. The 2021 edition spent its 16 years in 1st-fill ex-bourbon casks before being bottled at 96 proof. The barrels impart the spirit with a striking bright-gold hue as well as vanilla and spice notes that blend perfectly with Laphroaig's signature peaty, maritime taste profile. Grab a bottle of this limited-edition Laphroaig 16 year old today! About Scotch Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.) Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt. Laphroaig 16 Year Old 2021 Edition Scotch Whisky $120.00
  • Enjoy the smooth, complex notes of Macallan Rare Cask 2023. Buy yours online and experience the luxuriously crafted blend of this rare whisky. Macallan Rare Cask 2023 $300.00
  • Elijah Craig Single Barrel for sale Elijah Craig Single Barrel
    Rated 5.00 out of 5
    $600.00
  • Pappy Van Winkle's Family Reserve 23 Year Old Bourbon
    Rated 5.00 out of 5
    $2,799.99 $2,359.99
  • Ardbeg 17 Year Old Ardbeg 17 Year Old $690.00 $580.00
  • Johnnie Walker Masters of Flavour 48 Year Old
    Rated 5.00 out of 5
    $24,950.00
  • Laphroaig 1981 Sherry Cask 27 Year Old Laphroaig 1981 Sherry Cask 27 Year Old $5,259.00
  • Talisker 11 Year Old, Part of Diageo's 2022 Special Releases, bears a stunning depiction of The Lustrous Creature of the Depths. Matured in a combination of first fill ex-bourbon, refill, and wine-seasoned casks, the result is a powerfully sweet and smoky dram. Talisker 11 Year Old Special Release 2022 $115.00
  • Benromach 40 Year Old Benromach 40 Year Old 2022 Release
    Rated 5.00 out of 5
    $2,450.00 $1,990.00
  • Yamazaki Tsukuriwake Yamazaki Tsukuriwake Series (Ballot)
    Rated 5.00 out of 5
    $2,490.00
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  • Dalmore 25 Year Old 2022 EditionDalmore 25 Year Old 2022 Edition Quick View
    • Dalmore 25 Year Old 2022 EditionDalmore 25 Year Old 2022 Edition Quick View
    • NEW ENTRIES, AMERICAN WHISKEY, SCOTCH WHISKY

    • Dalmore 25 Year Old 2022 Edition

    • $999.00
    • Add to cart

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