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  • About The Macallan 18 Year Old Sherry Oak 2020 Release As a result of a meticulous distilling process and insistence on only the finest ingredients as well as almost two decades spent in hand-picked sherry seasoned oak casks from Jerez, The Macallan 18 Year Old Sherry Oak Single Malt Scotch Whisky delights with an unparalleled depth and complexity. Delivering aromas of toasted oak and ginger, along with notes of raisin, vanilla, and cinnamon on the nose, the palate is bursting with decadent flavors of orange, vanilla, and ginger, mingling with clove and toasted oak, all leading to an elegant finish filled with orange zest, ginger and dried fruit. The Macallan 18 Year Old Sherry Oak Single Malt Scotch Whisky received a rating of 92 points from Wine Enthusiast, which called it, "Balanced and complex." Situated on a ridge above the banks of the River Spey, the Easter Elchies House has been the spiritual home of The Macallan for over three centuries. In 1820, Alexander Reid sowed the fields surrounding the rented home with barley and established the first licensed distillery on the estate, which he named Macallan after an ancient church that had been destroyed by fire during the 15th century. In the slow winter days, Reid would ferment and distill his excess grains into whisky, which was often drunk straight from the still or sold to travelers passing through the town. Today, the Macallan Estate encompasses 370 acres, 95 of which are devoted to the production of the Macallan Estate's Minstrel barley (a single acre produces about 2.5 tons of barley each year, enough to yield 1,800 bottles of The Macallan). In addition, the distillery contracts with farmers to purchase barley that is low in nitrogen and high in starch, resulting in a rich and oily whisky. After the harvest, the barley is malted and mashed in one of The Macallan's two mash tuns, a process that takes between four and eight hours. Then, the barley is fermented with a specially cultured yeast before being distilled twice through The Macallan's copper-pot stills. The copper comprising the stills acts as a catalyst and enhances the formation of sweet esters while minimizing impurities such as sulfur. In addition, the curiously small stills — some of "the smallest stills within the Scotch whisky industry," according to production manager Alexander Tweedie — produce a whisky with a heavy, oily flavor. Following distillation, The Macallan distillers remove the heads and tails of the whisky and collect approximately 16% of the spirit to fill into casks for maturation. This "cut," which is among the highest of any Scottish distillery, results in a more full-bodied and richer whisky. The Macallan 18 Year Old Sherry Oak Single Malt Scotch Whisky is aged for nearly two decades in a combination of sherry-seasoned Spanish oak and sherry-seasoned American oak casks. The Macallan takes great care to source, craft, season and care for these casks, as they account for approximately 60% of the final aromas and flavors of the whisky, according to a study commissioned by the distillery. Pick up a bottle today! About Scotch Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.) Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt. Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies. The Macallan 18 Year Old Sherry Oak 2020 Release $438.99
  • Miyagikyo Rum Wood Finish Miyagikyo Rum Wood Finish $190.00
  • North British 30 Year Old 1991. Here we have a bottle of North British Cask Strength Collection by Signatory Vintage. This was distilled on 02/09/1991 and left in for a minimum of 30 years and matured in Refill Sherry Butt (Cask# 262089) . This release was bottled on 16/07/2022 at 55.0% ABV and only 503 bottles were produced. North British 30 Year Old 1991 Cask Strength Collection $120.00
  • Blanton’s gold edition Bourbon 750ml for sale BLANTON'S Gold Edition Bourbon 750ml $340.00
  • Old Weller Antique 107 Bourbon Whiskey 750ml for sale Old Weller Antique 107 Bourbon Whiskey 750ml
    Rated 5.00 out of 5
    $160.00 – $800.00
  • Yoichi 15 Year Old Single Malt Whisky 700ml Yoichi 15 Year Old Single Malt Whisky 700ml
    Rated 5.00 out of 5
    $1,900.00
  • Springbank 15 Year Old 2022 Release 46% NV ; Bottling date, 24.01.2022 ; Country, Scotland ; Region, Campbeltown ; Age, 15 ; Cask Type, Sherry Casks. Springbank 15 Year Old 2022 Release $230.00
  • Heaven's Door Redbreast Finish 10 year old Whiskey Heaven's Door Redbreast Finish 10 year old Whiskey $150.00
  • Macallan Concept 3 The third instalment of Macallan's esteemed Concepts series, the Concept Number 3 Single Malt Scotch Whisky brings together whisky and design with its latest collaborative offering, this time combining with pioneering contemporary graphic designer David Carson. Renowned for his distinctive, experimental style, Carson's label is yet another iconic artistic expression that graces the classic Macallan silhouette, with the Concept Number third's bold, unmistakable aesthetic exclusively available in travel retail markets (2020 release). The whisky is formidable, a sherry-butt ex bourbon barrel single malt bottled at 80.6 proof, instilled with a remarkable degree of complexity - the profile spans sour citrus, sherry undertones and creamy vanilla, with a slightly oily and sweet mouthfeel that coats the throat before giving way to a lengthy finish swimming with orange zest. Macallan Concept 3 $600.00
  • Glenmorangie 23 Year Old 1998 Bond House No.1 Grand Vintage Malt Grand Vintage Malt 1998 is like embarking on a transatlantic journey from the world of classic bourbon, to the sherry bodegas in Jerez, both finessed with virgin new charred oak. Rich with vibrant fruits, smooth toffee, and ginger, this whisky’s eloquence is a symbol of our elegant, experimental style. Delicate and spicy with a wonderful amber glow, this whisky showcases some of the first Glenmorangie ever aged in new charred oak. Dr Bill was particularly eager to explore the wonders new charred oak barrels might bring to Glenmorangie’s soft, fruity spirit. And so he earmarked a handful of carefully crafted casks, tailormade to enrich the Distillery’s single malt. By charring the virgin wood of these bespoke casks for the first time, Dr Bill hoped to create a striking style of single malt, intense in colour and spice. He left those experimental new char casks to age in the cool, quiet of an earth-floored warehouse for more than two decades. As he waited, the spirit transformed into a deliciously buttery whisky, surging with vanilla, chocolate laced with orange, ginger and sweet chilli. In addition he layered those oaky notes with soft, fruity Glenmorangie aged in first-fill bourbon casks. Then brought sweet subtlety with a hint of whisky finished in oloroso sherry casks. Aged 23 years, his creation bursts with ripe fruits and rich orange chocolate, gently threaded with sugared almonds and spice. Extraordinarily vibrant, Glenmorangie Grand Vintage Malt 1998 amplifies the Distillery’s signature elegance with a glorious spicy glow. Glenmorangie 23 Year Old 1998 Bond House No.1 Grand Vintage Malt $600.00
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  • Ardbeg Supernova 2014 Committee Release Quick View
    • Ardbeg Supernova 2014 Committee Release Quick View
    • LIMITED EDITIONS, LIMITED EDITION SCOTCH, NEW ENTRIES, SCOTCH WHISKY

    • Ardbeg Supernova 2014 Committee Release

    • $416.00
    • Add to cart

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